PORK CHOPS

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Make and share this Pork Chops recipe from Food.com.

Provided by Dienia B.

Categories     Pork

Time 1h30m

Yield 3 serving(s)

Number Of Ingredients 8

2/3 cup brown sugar
1 teaspoon paprika
1 teaspoon sage
1 teaspoon dry mustard
salt
pepper
1 1/2 tablespoons water
6 pork chops

Steps:

  • For the rub, mix the brown sugar, paprika, sage, dry mustard, salt, pepper and water together.
  • Spread on raw chops on both sides.
  • Put some paste on bottom of pan.
  • Bake at 350 degrees Fahrenheit for 1 hour uncovered.

Nutrition Facts : Calories 868.8, Fat 36.3, SaturatedFat 12, Cholesterol 274.6, Sodium 233.4, Carbohydrate 48.7, Fiber 0.4, Sugar 47.6, Protein 82.8

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