This dish is easy and good. Unknown Source
Provided by Lynnda Cloutier
Categories Tacos & Burritos
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 325. Wrap tortillas in foil; heat in oven about 10 minute or til heated through.
- 2. Meanwhile, in large bowl, stir together shredded meat, the 1 cup salsa, bean dip and fajita seasoning
- 3. Grease a 3 quart rectangular baking dish, set aside.
- 4. To assemble burritos, put 1/3 up of the meat mixture onto each tortilla near one edge. Top meat mixture on each tortilla with a strip of cheese. Fold in the sides of the tortilla and roll up, starting from the edge with filling. Put filled tortillas seam sides down, in prepared baking dish.
- 5. Bake uncovered about 30 minutes or til heated through. If desired, serve with lettuce, sour cream, and additional salsa. Makes 8 burritos.
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