My daughter's recommendation from Disney's Pass the Plate. This recipe hails from Spain, and sounds absolutely refreshing!!! I hope you all enjoy!
Provided by Yogachef
Categories Dessert
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Remove the pomegranates from the husk, and rinse the white pulp off of the seeds. Place the seeds into a bowl.
- Mix the orange juice and the lemon juice with the sugar, and pour over the pomegranate.
- Cut the strawberries into bite-size pieces.
- Add the strawberries and the orange sections to the bowl. Refrigerate for 30 minutes, then remove, decorate with mint leaves if you would like, and serve on a platter.
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