PIZZA LASAGNA RECIPE BY TASTY

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Pizza Lasagna Recipe by Tasty image

Here's what you need: Italian sausage, yellow onion, bell pepper, garlic, marinara sauce, lasagna noodles, pepperoni, fresh basil leaf, mozzarella cheese, ricotta cheese

Provided by Claire Nolan

Categories     Dinner

Yield 8 servings

Number Of Ingredients 10

1 lb Italian sausage
1 yellow onion, sliced
1 ½ cups bell pepper, diced
3 cloves garlic, minced
3 cups marinara sauce, or pizza sauce
12 lasagna noodles, cooked
6 oz pepperoni, sliced
1 cup fresh basil leaf, packed
3 cups mozzarella cheese
3 cups ricotta cheese

Steps:

  • Over medium-high heat, cook Italian sausage until browned, then remove from pan and set aside.
  • In the same pan, cook onion until translucent, then add bell peppers and garlic. Cook until the veggies are soft, about 10 minutes. Set aside.
  • Preheat oven to 375ºF (190ºC).
  • In a 9 x13-inch (23cm x 33cm) baking dish, begin to assemble the lasagna by spreading a thin layer of sauce on the bottom of the pan.
  • Then, layer ingredients in the following order: noodles, ricotta, sausage, veggies, mozzarella, sauce, noodles, ricotta, pepperoni, basil, mozzarella, sauce, noodles, marinara, mozzarella, veggies, sausage, and pepperoni.
  • Place pan on a sheet tray and bake for 45-55 minutes, or until bubbling and starting to brown around the edges.
  • Enjoy!

Nutrition Facts : Calories 654 calories, Carbohydrate 21 grams, Fat 45 grams, Fiber 2 grams, Protein 36 grams, Sugar 6 grams

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