Here's what you need: bread boule, marinara sauce, fresh mozzarella cheese, pepperoni, onion, fresh basil, sausage, green bell pepper, white cheddar cheese
Provided by Tasty
Categories Dinner
Yield 6 slices
Number Of Ingredients 9
Steps:
- Slice the top of the bread boule off and remove the insides.
- Spread ½ cup (130 G) of the marinara on the bottom of the boule, then layer with half of the mozzarella, 5 ounces (140 G) of the pepperoni, onions, basil, sausage, peppers, the other ½ cup (130 G) of marinara, the remaining mozzarella, and half of the white cheddar, and place the cap of the bread boule on top.
- Wrap the bread bowl in foil, then press with a heavy object for 30 minutes.
- Preheat oven to 350°F (175˚C).
- Remove the foil and sprinkle the remaining cheddar and pepperoni on top. Bake for 30 minutes, until cheese is golden brown.
- Cool for 10 minutes and slice.
- Enjoy!
Nutrition Facts : Calories 608 calories, Carbohydrate 32 grams, Fat 38 grams, Fiber 2 grams, Protein 31 grams, Sugar 4 grams
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