PITA AND HALOUMI

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Make and share this Pita and Haloumi recipe from Food.com.

Provided by Luschka

Categories     Lunch/Snacks

Time 10m

Yield 2 serving(s)

Number Of Ingredients 3

2 pita bread
100 g halloumi cheese, thinly sliced
8 black olives, stoned

Steps:

  • Heat the pitas for about 2 minutes under a medium-hot grill, then split lengthways along one edge into halves.
  • Lay the Haloumi on the inside surfaces of the pitas and dot the olives over the cheese.
  • Grill until the cheese bubbles and the bread is just beginning to scorch.
  • Eat hot.

Nutrition Facts : Calories 185.2, Fat 2.6, SaturatedFat 0.3, Sodium 475.1, Carbohydrate 34.5, Fiber 1.9, Sugar 0.8, Protein 5.6

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