PINTO BEAN STEW
Best made with a batch of leftover pinto beans,cooked with hamburger.We have the pinto beans and home fried,round cut,skin on potatoes.Then the extra becomes stew.
Provided by Callene Corkan @Callene
Categories Bean Soups
Number Of Ingredients 5
Steps:
- If starting from dry beans,cook beans.Brown hamburger and sautee onion.Add hamburger and onion to beans.Let cook additional 15 mins.But this recipe is best cooked with leftovers.
- Peel potatoes and carrots.Cook together until tender.
- Add veggies to beans and let cook about 20 or 30 mins on medium to low heat.Serve with cornbread.
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