PINEAPPLE PRESERVES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pineapple Preserves image

How to make Pineapple Preserves

Provided by @MakeItYours

Number Of Ingredients 3

1 pound pineapple (3 cups)
1 1/2 cups sugar
1/2 cup water

Steps:

  • Slice pineapple, remove eyes and take out core. Cut in small cubes or grate. Put sugar and fruit into preserving kettle with small amount of water and cook for 20 minutes. Pour into sterilized Kerr jars and seal. (BWB 5 minutes)

*** Explore more Pineapple Preserves Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Broccoli and Potato Salad_image Broccoli and Potato Salad

Ragu-Shuka #Ragu_image Ragu Shuka #Ragu

Butternut Squash Coleslaw with Honey Goat Cheese Dressing_image Butternut Squash Coleslaw with Honey Goat Cheese Dressing

Lemon Chicken Pasta_image Lemon Chicken Pasta

Blue Crab Mini Appetizers_image Blue Crab Mini Appetizers

Orange Date Frosting_image Orange Date Frosting

Italian Polenta Cookies_image Italian Polenta Cookies

2-Ingredient RO*TEL® Bean Dip_image 2 Ingredient RO*TEL® Bean Dip

Butternut, Kale and Cashew Squares_image Butternut, Kale and Cashew Squares

Creamy Garlic-Parmesan Orzo_image Creamy Garlic Parmesan Orzo

Salt and Pepper Beef Ribs_image Salt and Pepper Beef Ribs

Panko Crusted Chicken Legs_image Panko Crusted Chicken Legs

Easy Oven Baked Chicken Parmesan_image Easy Oven Baked Chicken Parmesan

Corn Pudding Supreme Recipe_image Corn Pudding Supreme Recipe

Turkey Escarole Soup With Parmesan_image Turkey Escarole Soup With Parmesan

Catfish Hero with Seared Tomatoes and Herbed Mayo_image Catfish Hero with Seared Tomatoes and Herbed Mayo

Light Meatloaf_image Light Meatloaf

Homemade Chicken Noodle Soup_image Homemade Chicken Noodle Soup