Very moist and very good!! A family favorite anytime of the year. You can also use Duncan Hines Pineapple Supreme cake mix.
Provided by Jill Cooks
Categories Cakes
Number Of Ingredients 4
Steps:
- 1. Make cake per package directions. Drain pineapple well and reserve juice.
- 2. When you take cake out of oven, mix milk and reserved juice. Poke holes all over top of cake with a wooden spoon handle. Pour milk mixture over cake. Spread evenly with drained pineapple. Cool.
- 3. When completely cool, add Cool Whip on top. Refrigerate at least 4 hours.
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