Steps:
- Mix cake ingredients by hand. Pour into 9 x 13 pan.
- Bake 35 - 40 minutes at 350 degrees.
- Cream together frosting ingredients and frost cake after it cools.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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