PINA COLADA FLUFF RECIPE - (4.1/5)

Steps:

• ((Note: Some cans of pineapple have more juice than others so if your can has a lot, drain off and reserve about 1/2 cup add add back in only if the mixture needs it. The pudding and pineapple mixture should not be runny.)) Add the undrained pineapple to a mixing bowl; sprinkle the pudding mix over the top and stir until well combined. Fold in the rum extract, Cool Whip, marshmallows, coconut, and nuts. Transfer mixture to a serving bowl and chill until serving time. At serving time, garnish top or individual servings if desired with cut pieces of canned pineapple slices and a drained maraschino cherry. (Drain the pineapple and cherries well on paper towels first).