PICADILLO

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PICADILLO image

This is my favorite Cuban recipe!!! very tasty

Provided by April Alvarez

Categories     Beef

Time 45m

Number Of Ingredients 21

1 lb hamburger must be 80/20 or better (can also use ground turkey)
1/4 c tomato sauce
1/2 c raisins
1/2 c chopped green pepper (bell pepper)
2 pinch oregano, dried
1 whole bay leaf
1/2 tsp cumin
1 Tbsp white vinegar
1 medium spanish onion (chopped)
1/2 c green sliced olives
1 medium tomato (chopped)
1 Tbsp powered garlic or 2 cloves (minced)
1 Tbsp oiive oil
salt to taste
black beans to top your picadillo
1 can(s) black beans
1 Tbsp olive oil
1/2 sliced green pepper
1/2 spanish onion sliced (like onion rings look)
1/2 tsp cumin
1 Tbsp garlic minced

Steps:

  • 1. Dice up onion, green pepper,and tomato's put in pan with 1 Tablespoon olive oil. when tender, add oregano,cumin tomato sauce bay leaf and stir well.
  • 2. Put heat on high and add hamburger as meat browns add raisins,olives,and cook until meat is done,(DO NOT STOP STIRRING)
  • 3. When meat is cooked add vineger. I serve mine with white rice and black beans.

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