PESTO BREAD

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Pesto Bread image

This recipe came from my bread maker recipe book. It's one the few recipes that I really do from it. It tastes nice and smells great as well. Much better than a lot of herb breads. Worth a try.

Provided by mycuteboys

Categories     Yeast Breads

Time 3h5m

Yield 1 1.5 lb loaf

Number Of Ingredients 10

1 cup water
2 tablespoons olive oil
1/4 cup finely chopped fresh parsley (or 2 tbsp dried parsley)
1/4 cup grated parmesan cheese
2 teaspoons dried basil leaves
2 teaspoons sugar
1 garlic clove, minced
1 teaspoon salt
3 1/4 cups bread flour
1 teaspoon yeast

Steps:

  • Put all the ingredients in the bread machine according to manufacturer's input order.
  • Bake on basic bread cycle.

*** Explore more Pesto Bread Recipes »

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