PEPPERONI PUFFS
Oh my! and they are sooooo easy to make. Do not remain alone in a room with these, or there will be none to serve to your guests.
Provided by Barbara Eaton
Categories Meat Appetizers
Time 40m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 375 degrees
- 2. Grease a 24-cup mini muffin pan (I used shortning spray)
- 3. In a large bowl, whisk together flour, baking powder, and oregano
- 4. Whisk in milk and egg
- 5. Stir in pepperoni and cheese
- 6. Let stand 10 inutes
- 7. Stir and divide among the baking cups
- 8. Bake 20 - 25 minutes. Until puffed and golden.
- 9. Heat sauce and sprinkle half the basil over the sauce and half over the puffs, if desired.
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