PEPPER COOKIES I

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Pepper Cookies I image

Spicy rolled cookies. Frost with your favorite vanilla icing.

Provided by Tara

Categories     Desserts     Cookies     Spice Cookie Recipes

Yield 48

Number Of Ingredients 12

2 ½ cups all-purpose flour
¼ cup finely ground almonds
1 teaspoon baking soda
1 teaspoon ground cinnamon
1 teaspoon ground cardamom
1 teaspoon ground ginger
½ teaspoon ground allspice
½ teaspoon salt
1 cup shortening
1 cup white sugar
1 egg
½ cup corn syrup

Steps:

  • Combine the flour, almonds, baking soda, spices and salt.
  • In a large bowl, cream the shortening and sugar. Beat in the egg, beat in the corn syrup. Gradually blend in the dry ingredients.
  • Cover and chill for 8 hours.
  • Preheat the oven to 350 degrees F (180 degrees C).
  • On a floured surface, roll out the dough to a thickness of 1/4 inch. Using cookie cutters, cut into shapes and place 1 inch apart on ungreased baking sheets. Bake for 8-10 minutes until lightly colored. Transfer to wire racks to cool.

Nutrition Facts : Calories 93.7 calories, Carbohydrate 11.9 g, Cholesterol 3.9 mg, Fat 4.9 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1.1 g, Sodium 52.1 mg, Sugar 4.2 g

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