PECHUGAS DE POLLO AL AJILLO

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Pechugas de pollo al ajillo image

Solo necesitas queso parmesano y un sobrecito de mezcla para aderezo para preparar estas deliciosas pechugas de pollo al ajillo. (¡Y por supuesto, pechugas de pollo!)

Provided by My Food and Family

Categories     Casa

Time 30m

Yield 6 porciones

Number Of Ingredients 3

1/2 taza de queso parmesano rallado KRAFT Grated Parmesan Cheese
1 sobre de mezcla para aderezo de ajo y finas hierbas GOOD SEASONS Garlic & Herb Dressing Mix
6 mitades de pechuga de pollo deshuesadas y sin pellejo (aprox. 2 libras)

Steps:

  • Calienta el horno a 400ºF.
  • Mezcla el queso con la mezcla para aderezo.
  • Humedece el pollo con agua; cúbrelo con la mezcla de queso. Colócalo en una fuente llana para hornear.
  • Hornea las pechugas de 20 a 25 min. o hasta que estén bien cocidas (alcancen una temperatura interna de (165ºF).

Nutrition Facts : Calories 220, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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