PECAN FINGERS

Pecan Fingers image

You can't go wrong with the combination of butter and pecans in this recipe. I never serve these cookies without receiving requests for it.

Provided by Taste of Home

Time 30m

Yield about 4 dozen.

Number Of Ingredients 6

Ingredients

1 cup butter, softened
1/2 cup confectioners' sugar
2 cups all-purpose flour
1/2 teaspoon salt
1 cup finely chopped pecans
Additional confectioners' sugar

Steps:

In a large bowl, cream butter and sugar until light and fluffy. Combine flour and salt; gradually add to creamed mixture and mix well. Stir in pecans. , Shape tablespoonfuls into 2-in. fingers. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 15-18 minutes or until lightly browned. Roll warm cookies in confectioners' sugar; cool on wire racks.

Nutrition Facts : Calories 74 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 52mg sodium, Carbohydrate 6g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

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PECAN FINGERS

You can't go wrong with the combination of butter and pecans in this recipe. I never serve these cookies without receiving requests for it.

*** Explore more Pecan Fingers Recipes »

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

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