This remarkable Pecan Crusted Spinach Artichoke Dip is warm, rich and irresistible. Serve this at your next get together with a variety of crackers or chips and everyone will want to be on your guest list.
Provided by @MakeItYours
Number Of Ingredients 9
Steps:
- PREHEAT oven to 400° F.COMBINE cream cheese and mayonnaise in large bowl; add Creamed Spinach, artichoke hearts, Parmesan cheese, onion and pepper. Place in 2-quart baking dish. Combine stuffing and pecans in small bowl; sprinkle over dip.BAKE for 20 to 25 minutes or until hot and lightly browned on top.*DEFROST Creamed Spinach in microwave on MEDIUM (50%) power for 5 to 6 minutes.
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