For those of you who love pork, try this wonderful blend of fruits, vegetables, herbs and spices. A great weekend meal to cook for that special someone!
Provided by Mr. K
Categories Meat and Poultry Recipes Pork Pork Tenderloin Recipes
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Mash together soft pear, garlic, olive oil, white wine, and rosemary. Season pork with salt and pepper, and place into a 10x10 inch glass baking dish. Pour pear mixture over pork and sprinkle with chopped onion. Cover baking dish with aluminum foil.
- Bake in the preheated oven for about 45 minutes, until the internal temperature of the pork reaches 145 degrees F (63 degrees C) when taken with a meat thermometer.
Nutrition Facts : Calories 582.6 calories, Carbohydrate 8.7 g, Cholesterol 73.7 mg, Fat 46.1 g, Fiber 1.4 g, Protein 26.6 g, SaturatedFat 7.3 g, Sodium 501.2 mg, Sugar 4.6 g
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