These cookies look so lovely on my cookie tray. For Christmas I use the green and red M&M Peanut candy and for Easter I use the pastel M&M peanut candy. You can use any color for that matter.
Provided by Jane from Ohio
Categories Dessert
Time 1h14m
Yield 48 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Blend butter and sugar in a bowl.
- Stir in egg yolk and vanilla.
- Sift flour and salt into bowl; mix well.
- Chill 1 hour.
- Roll into 1-inch balls.
- Dip into slightly beaten egg whites.
- Roll in chopped nuts.
- Place 1 inch apart on cookie sheet.
- Bake at 350°F for 7 minutes.
- Press thumb into center of each.
- Bake 5 to 7 minutes longer or until done.
- Cool.
- Fill with frosting and top with M&M candies.
Nutrition Facts : Calories 117, Fat 6.9, SaturatedFat 3.9, Cholesterol 28.5, Sodium 91.8, Carbohydrate 12.6, Fiber 0.2, Sugar 6.3, Protein 1.3
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