Make these for your friends who love peanut butter, and they'll be forever grateful. A glass of cold milk is the perfect partner to this double-peanut butter treat!
Provided by Betty Crocker Kitchens
Categories Snack
Time 2h15m
Yield 3
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Generously grease bottoms only of 3 small aluminum-foil loaf pans, 5 3/4x3 1/4x2 inches. Mix all ingredients except candies; beat with spoon 30 seconds.
- Divide batter evenly among pans. Place 5 candies randomly on batter in each pan, pushing candies halfway into batter. Coarsely chop remaining candies; sprinkle one-third of chopped candies over batter in each pan.
- Bake 45 to 50 minutes or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to wire rack. Cool completely, about 1 hour.
Nutrition Facts : Fat 1 1/2, ServingSize 1 Slice
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