I recived this from a chef that worked at the Opryland Hotel (in Nashville, Tenn.). I hope you enjoy this! Cook time is chill time.
Provided by Chef shapeweaver
Categories Pie
Time 4h15m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 6
Steps:
- Blend cream cheese, peanut butter, sugar, and milk.
- Fold in heavy cream.
- Pour into pie crust.
- Chill up to 4 hours or overnight.
Nutrition Facts : Calories 312.5, Fat 26.2, SaturatedFat 13.5, Cholesterol 72.3, Sodium 152.8, Carbohydrate 16.7, Fiber 0.6, Sugar 14.4, Protein 5
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