PEANUT BUTTER COOKIE S'MORES BARS

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Peanut Butter Cookie S'Mores Bars image

Peanut butter cookie or s'mores bar? Why make friends and family face that tough decision? This easy recipe combines the two in one scrumptious treat.

Provided by My Food and Family

Categories     Recipes

Time 2h30m

Yield 32 servings

Number Of Ingredients 8

1 cup creamy peanut butter
1 cup sugar
1 egg
1 pkg. (10 oz.) JET-PUFFED Miniature Marshmallows, divided
1/4 cup milk
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate
1 tub (8 oz.) COOL WHIP Whipped Topping (Do not thaw.)
2 graham crackers, coarsely broken

Steps:

  • Heat oven to 350ºF.
  • Mix first 3 ingredients until blended; press onto bottom and 1/2 inch up side of 13x9-inch pan sprayed with cooking spray. Bake 14 to 15 min. or until golden brown. Cool 30 min.
  • Microwave 3 cups marshmallows and milk in microwaveable bowl on HIGH 1 min. or until marshmallows are completely melted and mixture is well blended when stirred. Pour over crust. Top with remaining marshmallows; press gently into melted marshmallow layer. Cool completely.
  • Microwave chocolate and COOL WHIP in microwaveable bowl 2 to 2-1/2 min. or until chocolate is completely melted and mixture is well blended, stirring every minute. Pour over marshmallow layer; spread to cover marshmallow layer. Sprinkle with crushed grahams. Refrigerate 1 hour or until firm.

Nutrition Facts : Calories 160, Fat 8 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 55 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g

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