PEANUT BUTTER BRICKLE COOKIES

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Make and share this Peanut Butter Brickle Cookies recipe from Food.com.

Provided by Some1sGrandma

Categories     Drop Cookies

Time 1h45m

Yield 6 dozen cookies

Number Of Ingredients 12

1 1/4 cups margarine
1/2 cup peanut butter
1 cup sugar
2 cups packed brown sugar
4 eggs
2 teaspoons vanilla
3 cups flour
3 teaspoons baking powder
1 teaspoon salt
2 1/4 cups oats
1/2 bag peanut butter chips
1/2 bag toffee pieces, brickle (small and broken pcs.)

Steps:

  • Preheat oven to 350.
  • In a LARGE mixing bowl cream together margarine, peanut butter, sugars, eggs and vanilla.
  • In another bowl stir together all the dry ingredients, except chips and brickle.
  • Slowly add dry ingredients to creamed mixture while mixing.
  • Mix well.
  • Stir in chips and brickle.
  • Drop by heaping teaspoons onto cookie sheet or hot stone.
  • Bake for about 15 minutes.
  • Move to cooling racks a minute or so after removing from the oven.

Nutrition Facts : Calories 1379.1, Fat 56.6, SaturatedFat 10.6, Cholesterol 141, Sodium 1188.8, Carbohydrate 196.8, Fiber 9.2, Sugar 106.4, Protein 26.4

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