Soft and chewy, these cookies are great for anything.
Provided by egabara
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 40m
Yield 25
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Mix brown sugar, butter, and eggs together in a bowl until light and fluffy. Add vanilla extract.
- Stir almond flour, baking soda, and baking powder together in a separate bowl. Add to butter mixture until well blended. Stir in white chocolate chips and peanut butter.
- Place tablespoonfuls of batter 2 inches apart onto ungreased cookie sheets.
- Bake in the preheated oven until golden, about 20 minutes. Cool on the baking sheet for 1 minute before removing to a wire rack to cool completely.
Nutrition Facts : Calories 178.7 calories, Carbohydrate 13.3 g, Cholesterol 26.2 mg, Fat 12.9 g, Fiber 1.1 g, Protein 3.9 g, SaturatedFat 4.8 g, Sodium 91.7 mg, Sugar 11.3 g
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