PEANUT BUTTER AND MILK CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Peanut Butter and Milk Chocolate Chip Cookies image

Make and share this Peanut Butter and Milk Chocolate Chip Cookies recipe from Food.com.

Provided by LizCl

Categories     Drop Cookies

Time 21m

Yield 60 cookies

Number Of Ingredients 10

2 1/4 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 cup butter, softened
3/4 cup sugar
3/4 cup packed brown sugar
1 teaspoon vanilla
2 large eggs
1 2/3 cups peanut butter and milk chocolate chips
1 cup chopped nuts

Steps:

  • Combine flour, baking soda and salt.
  • Beat butter, sugar, brown sugar and vanilla until creamy.
  • Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture.
  • Stir in chips and nuts.
  • Drop by rounded tablespoon onto ungreased baking sheets.
  • Bake at 375 degrees for 9 to 11 minutes.
  • Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

Nutrition Facts : Calories 80.5, Fat 4.5, SaturatedFat 2.2, Cholesterol 15.2, Sodium 100.3, Carbohydrate 9.4, Fiber 0.3, Sugar 5.3, Protein 1.1

There are no comments yet!