PEACHES AND CREAM COOKIES
these are better suited to a dessert tray..they are so cute..take a little bit of time to make, but with a maraschino cherry as the "pit" you will be rewarded with many compliments..I brush my peach cookies with either peach juice or apricot nectar..so my grandchildren can enjoy these cookies..
Provided by grandma2969
Categories Dessert
Time P1DT15m
Yield 3 dozen
Number Of Ingredients 12
Steps:
- Mix eggs, sugar, oil, flour, salt and vanilla and baking powder.mix well.
- refrigerate overnight --
- roll into small balls and bake at 350* until very brown.approximately 15 minutes.
- combine pudding mix and cool whip and set aside.
- using 2 cookies for each "peach"take a very small spoon and scoop out some cookie from its flat bottom.fill both half with the pudding mixture, place a maraschino cherry in the middle for the peach "pit".and put cookie halves back together.
- brush the outside of each cookie with peach schnapps and roll in peach colored sugar.
Nutrition Facts : Calories 2185.5, Fat 110, SaturatedFat 36.7, Cholesterol 282, Sodium 2079.4, Carbohydrate 274.4, Fiber 4.5, Sugar 146.5, Protein 27
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