Add something tangy to your family's Asian night! Enjoy your meal with this delicious peach and cherries chutney.
Provided by By Betty Crocker Kitchens
Categories Condiment
Time 8h15m
Yield 2
Number Of Ingredients 8
Steps:
- Mix all ingredients in 2- to 3 1/2-quart slow cooker.
- Cover and cook on low heat setting 6 to 8 hours or until very thick. Cool about 2 hours.
- Spoon chutney into container. Cover and store in refrigerator up to 3 weeks.
Nutrition Facts : Calories 20, Carbohydrate 6 g, Cholesterol 0 mg, Fiber 1 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Tablespoon, Sodium 0 mg
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