This mash-up recipe combines peanut butter and jelly and s'mores to make dessert quesadillas they'll flip for!
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 2 servings
Number Of Ingredients 6
Steps:
- Spread peanut butter onto half of each tortilla; top with marshmallows, chocolate and bananas. Fold tortillas in half. Spray both sides with cooking spray.
- Cook in large nonstick skillet on medium-high heat 2 min. on each side or until chocolate and marshmallows are melted, and quesadillas are golden brown on both sides.
- Cut into wedges; drizzle with jelly.
Nutrition Facts : Calories 540, Fat 24 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 410 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 14 g
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