PB2 is a powdered peanut butter found in the jelly/peanut butter isle in most grocery stores. Calories: 131 • Fat: 5 g • Protein: 6 g • Carb: 26 g • Fiber: 3 g • Sugar: 20 g Sodium: 217 mg • Cholesterol: 20 g
Provided by Julie Prior @dominicksnana
Categories Other Desserts
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees. Spray a nonstick 9x9 baking pan with cooking spray.
- Beat the egg and egg white in a small bowl with a whisk.
- In a large bowl, combine the PB2, cocoa powder, salt, baking soda and mix well with a spatula. Add the egg and egg white and stir. Add water, honey, vanilla and stir with a spatula until combined. Fold in the chocolate chips.
- Pour the mixture into the prepared baking pan and bake about 30 minutes. Set aside to cool, then cut into 12 bars cutting 3 rows x 4 rows.
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