If your a PB and J lover, then you will love this recipe! Serve with whipped cream.
Provided by emignance
Categories Desserts Cakes Cake Mix Cake Recipes
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Spray the insides of 4 microwave-safe mugs with cooking spray.
- Spoon 1 teaspoon grape jelly into the bottom of each mug.
- Whisk cake mix and peanut butter together in a bowl; add whipped cream and egg substitute and whisk until batter is smooth. Divide batter evenly between the mugs.
- Place 1 mug in the microwave and cook on high until cake is set, about 1 minute, 15 seconds. Repeat with remaining mugs. Invert each mug onto a plate to release cakes.
Nutrition Facts : Calories 230 calories, Carbohydrate 22.9 g, Cholesterol 23.3 mg, Fat 13.5 g, Fiber 0.7 g, Protein 5.6 g, SaturatedFat 5.4 g, Sodium 215 mg, Sugar 14.6 g
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