Steps:
- In a sautee pan, put olive oil, garlic and olives on low. Cook for 5 minutes or until garlic is fragrant and golden but NOT brown.
- Removes from heat, toss in pasta quickly.
- Toss in cheese. Serve quickly.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love