PARTY VEGETABLE DIP

Party Vegetable Dip image

This is an excellent dip for holiday parties; I've had several compliments. It's fast to make and great-tasting, too. Enjoy! -Amy Engle, Geneva, Nebraska

Provided by Taste of Home

Time 10m

Yield 4 cups.

Number Of Ingredients 7

Ingredients

2 cups mayonnaise
1-1/2 cups 4% cottage cheese
1 cup sour cream
1 envelope (1 ounce) ranch salad dressing mix
1 tablespoon dried minced onion
1/2 teaspoon garlic powder
Assorted fresh vegetables

Steps:

In a food processor, combine the first six ingredients; cover and process until blended. Transfer to a serving bowl. Cover and refrigerate for 1 hour or until chilled. Serve with vegetables.

Nutrition Facts : Calories 131 calories, Fat 13g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 296mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.