Steps:
- Mix butter, soup, sour cream, garlic salt, onion, pepper and cheeses.
- Fold into the hash browns.
- Put in crock-pot on high for about 3 1/2 hours. (May need to adjust time, depending on the crock-pot).
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #side-dishes #potatoes #vegetables #easy #beginner-cook #mashed-potatoes
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