This is a classic Pinoy (Filipino) dish that's even better the next day!
Provided by PHILOSPEED
Categories World Cuisine Recipes Asian Filipino
Time 30m
Yield 8
Number Of Ingredients 15
Steps:
- In a large Dutch oven or wok, heat oil and stir-fry garlic, ginger, green onions, chile peppers, mushrooms, chicken, shrimp and sausage until shrimp is pink and sausage is slightly browned. Stir in the sake and soy sauce and simmer 2 to 3 minutes. Cover and set aside.
- In a large saucepan, bring chicken broth to a rolling boil. Add noodles and cook over high heat for 2 minutes. Drain immediately and rinse with cold water.
- Place the shrimp mixture over medium heat and add the bean sprouts; saute for 2 minutes. Stir in the snow peas and saute 2 minutes. Stir in cooked noodles and toss until well mixed. Serve immediately.
Nutrition Facts : Calories 260.5 calories, Carbohydrate 35.9 g, Cholesterol 41.4 mg, Fat 5.2 g, Fiber 3.5 g, Protein 13.6 g, SaturatedFat 1.2 g, Sodium 568.3 mg, Sugar 4.7 g
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