This gelatin salad is great for potluck dinners. It's been a hit everywhere I've taken it. It looks especially festive served in a glass bowl.
Provided by Lisa Price
Categories Desserts Specialty Dessert Recipes Dessert Salad Recipes Jell-O® Salad
Time 20m
Yield 11
Number Of Ingredients 8
Steps:
- In a saucepan, combine reserved syrup and enough water to make 1 cup. Bring liquid to a boil and add cranberry and raspberry gelatin; stir until dissolved. Add cold water and cool to room temperature.
- In a mixing bowl, combine pineapple, cranberry sauce, apples and nuts. Add to gelatin and mix well.
- Pour into serving dish and keep chilled until ready to serve. Garnish with apple slices dipped in lemon juice.
Nutrition Facts : Calories 245.1 calories, Carbohydrate 54.2 g, Fat 3.5 g, Fiber 2.3 g, Protein 2.5 g, SaturatedFat 0.3 g, Sodium 72 mg, Sugar 42 g
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