PARMESAN BAKED SALMON

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Make and share this Parmesan Baked Salmon recipe from Food.com.

Provided by JenTim10

Categories     Very Low Carbs

Time 25m

Yield 1 seafood dish, 4 serving(s)

Number Of Ingredients 5

1 1/2 lbs salmon fillets
1/4 cup parmesan cheese, grated
1/4 cup mayonnaise
1/8 teaspoon ground red pepper
2 tablespoons lemon juice

Steps:

  • Mix cheese, mayo, and pepper in small bowl.
  • Place salmon skin side down on foil covered baking sheet.
  • Drizzle with lemon juice.
  • Top with cheese mixture and spread over salmon.
  • Bake at 400 degrees 18-20 minutes.

Nutrition Facts : Calories 284.1, Fat 12.6, SaturatedFat 2.8, Cholesterol 98, Sodium 314.3, Carbohydrate 4.5, Fiber 0.1, Sugar 1.2, Protein 36.6

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