OVEN ROASTED CHICKEN WINGS

Steps:

• Preheat oven to 500 degrees.
• Line a large rimmed baking sheet with foil.
• In a large bowl, toss chicken wings with lemon juice.
• Add pepper, garlic and onion powders, and salt.
• Add thyme, crushing it between your fingers as you go.
• Add cayenne and melted butter.
• Stir mixture thoroughly, then arrange wings in one layer on baking sheet.
• Cook 20 minutes, then rotate sheet and flip wings.
• Cook until wings are browned and cooked through, 10 minutes.
• Serve with desired dipping sauce.