ORANGE MINT COFFEE
One of my favorite beverages to serve during the holidays is wassail, but to satisfy so many of my friends who love coffee, I found this recipe. Once they sampled it, their taste buds were hooked. -Wanda Whitfield, Eastanollee, Georgia
Provided by Taste of Home
Time 10m
Yield 2 servings.
Number Of Ingredients 5
Steps:
- In two coffee cups, place a mint sprig and an orange slice. Pour hot coffee into cups. In a small bowl, beat cream until soft peaks form. Gradually add sugar, beating until stiff peaks form. Serve with the coffee.
Nutrition Facts : Calories 166 calories, Fat 15g fat (9g saturated fat), Cholesterol 54mg cholesterol, Sodium 20mg sodium, Carbohydrate 8g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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