I do all this the night before so that it is ready when I get home from work. A whole chicken flavored with fresh orange slices, then baked with potatoes, carrots, onions, and celery.
Provided by Rogene
Categories Meat and Poultry Recipes Chicken Whole Chicken Recipes
Time 1h45m
Yield 4
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Slide orange slices under chicken skin (skin will pull up easily). Place chicken in a 9x13 inch baking dish skin-side-up. Then place potatoes, carrots, onions and celery around the chicken and pour broth over all. Season with salt and pepper to taste.
- Bake for 1 hour at 350 degrees F (175 degrees C). (Note: If water decreases as it is cooking, add as needed; this will be your gravy.)
Nutrition Facts : Calories 1234.4 calories, Carbohydrate 59.3 g, Cholesterol 340.5 mg, Fat 69 g, Fiber 10.1 g, Protein 91 g, SaturatedFat 19.7 g, Sodium 427.1 mg, Sugar 12.9 g
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