OPEN-FACED GARDEN VEGGIE SANDWICHES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Open-Faced Garden Veggie Sandwiches image

Virginia Lawson CORTEZ, COLORADO By now, your garden is probably filled with ripe veggies! I jazz up this delightful sandwich with a tasty dressing and Muenster cheese.

Provided by Taste of Home

Categories     Lunch

Time 45m

Yield 4 servings.

Number Of Ingredients 16

2 tablespoons olive oil
3 garlic cloves, minced
1/2 teaspoon salt
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 medium eggplant, thinly sliced
2 medium zucchini, halved and sliced
1 large onion, sliced
1 medium sweet red pepper, sliced
1 medium green pepper, sliced
1/4 cup mayonnaise
2 tablespoons balsamic vinegar
1 teaspoon Dijon mustard
4 slices Italian bread (1/2 inch thick), toasted
1 medium tomato, thinly sliced
4 slices Muenster cheese

Steps:

  • Preheat oven to 425°. In a large bowl, combine oil, garlic, salt, oregano and basil. Add vegetables and toss to coat. Transfer to two 15x10x1-in. baking pans. , Bake, uncovered, 15-20 minutes or until lightly browned, stirring occasionally., Combine mayonnaise, vinegar and mustard; spread over toast. Place on a baking sheet. Top with vegetable mixture, tomato and cheese. Broil 6-8 in. from the heat for 2-3 minutes or until cheese is melted.

Nutrition Facts : Calories 390 calories, Fat 25g fat (7g saturated fat), Cholesterol 25mg cholesterol, Sodium 688mg sodium, Carbohydrate 32g carbohydrate (10g sugars, Fiber 8g fiber), Protein 11g protein.

*** Explore more Open-Faced Garden Veggie Sandwiches Recipes »

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Princess Pie (Coconut Cream Pie) Recipe - (4.4/5)_image Princess Pie (Coconut Cream Pie) Recipe (4.4/5)

Peanut Butter Spread & Dip_image Peanut Butter Spread & Dip

Harvest Sausage Soup_image Harvest Sausage Soup

Vegetable Cheese Bake_image Vegetable Cheese Bake

Buttermilk Oatmeal Waffles_image Buttermilk Oatmeal Waffles

Carrots With Cumin Butter_image Carrots With Cumin Butter

Grapefruit, Beet, and Blue Cheese Salad_image Grapefruit, Beet, and Blue Cheese Salad

Winning Cran-Apple Crisp_image Winning Cran Apple Crisp

Veal steamed dumplings (Dim sum)_image Veal steamed dumplings (Dim sum)

Aubergine Pepper Dip_image Aubergine Pepper Dip

Greek Grilled Fish_image Greek Grilled Fish

Frangipane-Prune Tart_image Frangipane Prune Tart

BAKER'S ONE BOWL Cream Cheese Brownies_image BAKER'S ONE BOWL Cream Cheese Brownies

Raw & cooked asparagus with lemon & parmesan butter_image Raw & cooked asparagus with lemon & parmesan butter

Grilled Sausage_image Grilled Sausage

Lemon Pecan Oatmeal Muffins_image Lemon Pecan Oatmeal Muffins

RECIPE: SESAME-CRUSTED TOFU_image RECIPE: SESAME CRUSTED TOFU

Easy Southern Chicken Casserole_image Easy Southern Chicken Casserole

Shio Base_image Shio Base

Reindeer cakepops_image Reindeer cakepops