"My husband, Harold, and I like to have these delicious steak sandwiches for dinner as a change of pace," relates sharon Crider from her kitchen in Junction City, Kansas
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a small saucepan, combine the first seven ingredients. Bring to a boil. Reduce the heat; cover and simmer for 10 minutes., Meanwhile, in a large skillet, saute onion in butter until tender; add the steak. Cook and stir until meat reaches desired doneness; drain,. Stir in the tomato sauce mixture. Brush oil over cut side of rolls; fill with steak mixture.
Nutrition Facts :
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