OLD STYLE SUNDAY MEATBALLS
Another old time favorite. I don't measure so these are approximate. Adjust to taste. The only things I measure are the cheese and breadcrumbs. Try with my marinara sauce.
Provided by Diamond Joe
Categories Meat
Time 40m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- In a large mixing bowl, mix all ingredients except cheese and breadcrumbs (this is best done with clean hands!).
- Once mixed, add cheese and breadcrumbs, mix until even.
- Coat a roasting pan or high sided pan with extra virgin olive oil.
- Roll meat mixture into balls about the size of a golfball and line oiled pan with them.
- Bake at 350 degrees for about 20 minutes or until done.
Nutrition Facts : Calories 51.5, Fat 2.3, SaturatedFat 1.1, Cholesterol 39, Sodium 164.2, Carbohydrate 4.1, Fiber 0.4, Sugar 0.4, Protein 3.5
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #cuisine #preparation #beef #european #italian #ground-beef #meat
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