My mom was a working, single mom when I was growing up. She never really had the time to make cheesecake, so this was a quick recipe to get that 'cheesecake fix' as she called it. Add any toppings that you wish.
Provided by Ringli
Categories Desserts Cakes Cheesecake Recipes
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- Combine cream cheese, heavy cream, sugar, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy. Pour into graham cracker crust.
- Refrigerate until firm, about 2 hours.
Nutrition Facts : Calories 440.2 calories, Carbohydrate 24.7 g, Cholesterol 102.4 mg, Fat 35.8 g, Fiber 0.3 g, Protein 5.7 g, SaturatedFat 20.3 g, Sodium 298.8 mg, Sugar 16.8 g
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