These are the best oatmeal cookies I have ever eaten.
Provided by B. Stoltson
Categories Desserts Cookies Oatmeal Cookie Recipes Oatmeal Raisin Cookie Recipes
Yield 36
Number Of Ingredients 14
Steps:
- Simmer raisins and water over medium heat until raisins are plump, about 15 minutes. Drain raisins, reserving the liquid. Add enough water to reserved liquid to measure 1/2 cup.
- Preheat oven to 400 degrees F.
- Mix the shortening, sugar, eggs and vanilla thoroughly. Stir in reserved liquid.
- Blend in the remaining ingredients.
- Drop by rounded teaspoons about 2 inches apart onto ungreased baking sheets. Bake 8 to 10 minutes or until light brown.
Nutrition Facts : Calories 145.9 calories, Carbohydrate 21.5 g, Cholesterol 10.3 mg, Fat 6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 1.3 g, Sodium 111.2 mg, Sugar 10.9 g
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