OLD DOMINION PEACH FUDGE
Make and share this Old Dominion Peach Fudge recipe from Food.com.
Provided by Steve P.
Categories Candy
Time 30m
Yield 8-14 serving(s)
Number Of Ingredients 8
Steps:
- Combine the first four ingredients, bring to a boil (to soft ball stage).
- Stir constantly because the mixture burns easily.
- Remove from heat.
- Add: marshmallow cream, vanilla and powdered sugar (sifted) Blend well; pour into greased pan.
- (the recipe did not specify pan size. I would guess an 8 or 9 inch square pan would make a thick fudge and a 13x9 inch pan if you like it a little thiner).
- Add nuts if desired.
- Cool, cut into squares.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #low-protein #healthy #fudge #desserts #fruit #american #southern-united-states #holiday-event #kid-friendly #candy #stove-top #dietary #christmas #low-sodium #low-cholesterol #independence-day #valentines-day #low-in-something #equipment
You'll also love