OLD BAY MASHED POTATOES

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Old Bay Mashed Potatoes image

Oh my gosh this recipe is so easy to throw together. I serve this with Mama's Supper Club Tilapia... You may just need to use eye judgement of the milk.

Provided by Parkers Mom

Categories     Potato

Time 20m

Yield 4 serving(s)

Number Of Ingredients 8

2 large russet potatoes or 4 small potatoes
1/4 cup Old Bay Seasoning
1/4 teaspoon Old Bay Seasoning
3 tablespoons butter
1/2 cup grated parmesan cheese
1 teaspoon mayonnaise
1/3 cup milk
salt & pepper

Steps:

  • Peel, cut and quarter potatoes.
  • Add potatoes to boiling water, seasoned with the 1/4 cup of old bay.
  • Boil until tender.
  • Drain potatoes.
  • Mash potatoes with potatoe masher.
  • Add 1/4 tsp old bay, butter, mayo, parmesian cheese and milk (may use more or less milk, depending on how creamy you like your taters).
  • Serve Warm and ENJOY!

Nutrition Facts : Calories 290.1, Fat 13.5, SaturatedFat 8.2, Cholesterol 37.1, Sodium 282.2, Carbohydrate 34, Fiber 4.1, Sugar 1.6, Protein 9.3

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