Delicious fried treats my mother-in-law used to make.
Provided by JIMMORRISON
Categories World Cuisine Recipes Latin American Mexican
Time 4m
Yield 15
Number Of Ingredients 7
Steps:
- Whisk eggs together in a large bowl. Combine the cake flour, confectioners' sugar and salt; gradually stir into the eggs to make a stiff dough.
- Heat oil in a deep-fryer or large heavy skillet to 375 degrees F (190 degrees C). Pinch off walnut sized pieces of dough, and roll them out into thin circles on a lightly floured surface.
- Fry in hot oil for 3 to 4 minutes, turning once to brown evenly on both sides. Drain on paper towels, and cool. Drizzle honey over the tops, and sprinkle with chopped nuts.
Nutrition Facts : Calories 147.6 calories, Carbohydrate 14.1 g, Cholesterol 24.8 mg, Fat 9.3 g, Fiber 0.5 g, Protein 2.6 g, SaturatedFat 1.2 g, Sodium 48.6 mg, Sugar 3 g
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