Quick and always a welcome treat, this fudge is amazingly simple and will melt in your mouth with chocolate-y goodness!
Provided by Darmfield
Categories Desserts Candy Recipes Fudge Recipes Chocolate
Time 33m
Yield 64
Number Of Ingredients 8
Steps:
- Mix sugar, cocoa powder, and salt in a microwave-safe mixing bowl. Pour milk over the sugar mixture. Arrange margarine pieces atop the mixture, but do not mix into it.
- Heat in microwave for 2 minutes. Stir the mixture thoroughly and heat for 1 minute more; stir again.
- Fold nuts into the chocolate mixture; add vanilla and stir.
- Grease an 8-inch glass baking dish with butter. Pour batter into the prepared dish.
- Freeze batter until set, about 20 minutes.
Nutrition Facts : Calories 52.8 calories, Carbohydrate 7.6 g, Cholesterol 0.6 mg, Fat 2.6 g, Fiber 0.3 g, Protein 0.4 g, SaturatedFat 0.5 g, Sodium 27.4 mg, Sugar 7 g
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