NORMA'S SOFT APPLE CIDER COOKIES

Norma's Soft Apple Cider Cookies image

Provided by Norma DeRemer

Categories Cookies

Number Of Ingredients 13

1 c firmly packed light brown sugar
1/2 c margarine or butter, softened
1/2 c apple cider
1/2 c egg beaters, real egg product
2 1/4 c all purpose flour
1 1/2 tsp ground cinnamon
1 tsp baking soda
1/4 tsp salt
2 medium apples, peeled and diced (about 1 1/2 cups)
3/4 c chopped almonds
glaze:
1 c powdered sugar
2 Tbsp apple cider

Steps:

1. Preheat oven to 375 and lightly greese baking sheets. Set aside.
2. In a large mixing bowl, add sugar and margarine or butter and mix at medium speed until creamy.
3. Add cider and egg beaters and beat until smooth.
4. At low speed, gradually blend in flour, cinnamon, baking soda and salt until well blended. Stir in apples and almonds.
5. Drop dough by tablespoonsfull, 2 inches apart on prepared cooking sheets.
6. Place in oven and bake for 10 to 12 minutes or until golden brown.
7. Remove from oven and place cookies on wire rack to cool.
8. When cookies are cool, drizzle with cider glaze.

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